bourbon jam recipe

a must try recipe. Cut an X in the bottom of each peach. From corn cob jam to bourbon jelly and from banana or bacon jelly to T.O.E. Each bite contains layer upon layer of flavor, from the caramelized onions and garlic; to the sweet bourbon and maple syrup; to the smoky, salty, porky … If any have not sealed, store in the fridge and eat first. How to make a peach jam recipe canning or freezer. You can certainly skip the canning part, but it is hard to say how long it will last in the fridge (there are a lot of factors that can effect this). RECIPE Ingredients 3 quarts chopped, peeled, cored apples (about 6 pounds or 18 medium sized apples) 1 package Sure-Jell (powdered pectin) 1 tsp. A Life in Food by real-life Chef Cheryl Bennett. Combine the water and lemon juice together in a large bowl. Add onions and garlic and cook, stirring frequently, until onions … You have come to the right place if you’re looking for unusual jam recipes! Thank you! Blackberry Bourbon Jam Add the granulated sugar to the apple mixture, and stir in the cinnamon, cloves, and ginger. Would love to know your thoughts! Put them in a very large bowl and use a potato masher to break them up. Use for dessert, toast, ice cream, or yogurt. Jam can last pretty long in the freezer, probably about 2-3 months. Once you start this adventure in jam making, you won’t look back and you’ll be mildly irritated at the thought of having to purchase jam. Blueberry jam gets boozy with this blueberry bourbon jam recipe. Homemade jam is the best. I used white figs, but this is just as good with mission figs (black) or turkey (brown) figs. It is intended as a guideline only. Jam … So glad you love this recipe as much as we do. If desired, bring the mixture back up to 220F, about 10 minutes. Transfer the apple-sugar mixture to a large, non reactive pan, making sure to scrape all that luscious syrup out of the bowl. Need a canning funnel? Bring mixture to a boil over medium high heat stirring occasionally. As the mixture starts to boil, reduce the heat to medium low a… Like what you see? I also adapted your recipe and made Blueberry GIN and blueberry lavender. Divide this apple jam mustard mix between four fluffy brioche buns, top a leaf of butter lettuce, a seared turkey patty, and a thick gooey slice of smoked gouda cheese. THANK YOU so much!!! Make a big batch to enjoy the taste of summer long after peach season has disappeared. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Most bacon jam recipes require you to cook on the stove top and then transfer to a slow cooker or a food processor.I think both of these create extra, unnecessary steps. Candied sweet potatoes and sweet potato casserole are staples, but there are other ways to enjoy a sweet potato. Simmer the mixture over medium-low heat until it reaches 220F, about 40 minutes. Do you know someone who would like this? Have you found this to be true? (Do not over tighten). Onion Bourbon jam is perfect for so many things. The Best Bourbon Jelly Recipes on Yummly | Apple Cider-bourbon Jelly, Spiral-sliced Ham With Pepper Jelly Glaze, Tea Jelly. Honestly, there are so so many recipes out there for making bourbon jam. Make A Savory Spread: For a delicious savory spread, mix four tablespoons finished Apple Bourbon Jam with 1 tablespoon grainy Dijon mustard. Hi Gina! I made about 30, 250ml jars! Jelly Roll with Cream Kooking. jam! That being said, I’ve also had a batch that didn’t set at all. BACON & BOURBON JAM - This is food for the gods!! Home made small batch peach jam recipe. (you can add everything to one pot, but you'll need to go fishing for the lids and rings). If too tart, add more sugar. Test for gel set and remove from heat. Bring mixture to a. Now that I’ve been making jam for awhile and feel more confident in my abilities, I’ve started using Weck jars like the ones in the photos. Then add the pectin and stir it up. It’s a perfect addition to burgers, pork chops, and all sorts of deli sandwiches. Hi Amanda! With just a touch of spice, the slightly sweet preserve is incredibly versatile. Then I tasted some on vanilla ice cream. It doesn’t usually take that long, but I have had a batch take 6 days before it really set properly. Your friends & family are going to be so happy in December 🙂. Test for gel set and remove from heat. Reply. Set jars on the counter and wait for the lovely "ping" to let you know they have sealed. Add in your vanilla bean pods, bourbon and lemon juice. I believe swoon would be the word. Top jars with lids and screw on bands to fingertip tight. Wear oven mitts while stirring to protect your hands from burns. I have a pickling business and have never ever made jam. Your jam is ready to put into the jars. Jump to Recipe *** Small Batch Mixed Berry Bourbon Jam. You should be able to get at least a few weeks to a month out of a batch in the fridge – just check the top for mold to make sure its safe to eat. Use it on pancakes, swirled into ice cream or muffin batter. Stir to combine. The excess liquid will take forever to boil off. My favorite are the black figs. Your email address will not be published. Prepare jars and lids as per proper canning procedures. I am going to make another batch or two and give this as gifts this December. #peachjam … Hi Emily! I’m an events specialist, foodie, home cook, budding preservationist, and amateur mixologist. We’ve gathered 19 recipes you can make with sweet potatoes during the holidays. Remove crispy bacon to a paper towel lined plate to drain and drain out the remaining fat. Home > Recipes > bourbon jam. Don’t panic. Peel and dice the apples, tossing the pieces into the water-lemon bath as you work to keep them from browning. The first step is crushing the blueberries. Sweet potatoes always seem to work their way into a holiday meal. In a small pot, sterilize lids and rings by bringing those up to a simmer as well. allspice 1/2 tsp. My original intention in designing this recipe was to use it on a burger, and it didn’t disappoint. And the flavor is so rich and delicious. Over a medium heat, bring the contents to a boil, stirring often. In a wide pot mix the berries, sugar, lemon juice, and bourbon and set aside for about 30 minutes or until the sugar and bourbon has started to breakdown the blackberries. I absolutely LOVE this jam. Bring it to a boil, dump in all of the sugar and bring it back up to a boil for a minute. Transfer bacon to paper towels to drain. For a perfectly topped turkey burger, mix 1 tablespoon grainy Dijon mustard with 4 tablespoons jam. Stir in the vinegar, brown sugar, and maple … Hey! Apply the lids and rings and process in a water bath for 10 minutes. It is different from the liquid, so I can’t say that it would turn out exactly the same. When I first moved to North Carolina, I … Every fall sees a new selection of apple varieties. If you are not familiar with Maple Bacon Bourbon Jam let me introduce you. Make sure you use freezer-safe jars or tupperware and leave some headroom for expansion. Learn how to can a peach jam. As far as the wild blueberries, I would think that as long as you stick to the recipe as far as amounts, it should be fine. Put them into a large, non reactive heavy bottomed pot. Hello! Mixed Berry Bourbon Jam is extremely versatile – not only does it taste delicious with a creamy mild brie or sandwiched between … Please do not use my photos or recipe without prior written permission. Spoiler alert – it’s no different from the other jars. I did add a little more powered pectin than it called for because I just didn’t want to take the chance to have runny jam. If just right, leave it be. would the amounts and process be the exact same if I use tiny wild blueberries?! Once blueberry … Every bit helps, and I can always use a beverage to keep going. Tag me on instagram @pookspantry or share it in the Fabulous Foodie Friends Facebook group! things in life, and hope to share that passion with you. Add 3 cups of sugar and 1 tablespoon of very finely grated rosemary and a pinch of salt. Heat oven to 300°F. In a 12 quart pot, add crushed blueberries and pectin. This recipe uses sure gel, bourbon or whiskey, and vanilla for a deep flavor. Sadly I didn't invent this myself, but its a so good. Combine fruits, flavors, spices, etc into unique and interesting flavors. I’d love it if you would share it on Facebook or pin it to your favorite recipe board. Drop in a pot of boiling water for 1 minute. The key to this super simple Bourbon Apple Jam is using a variety of apple types for the most depth of flavor. The mixture should be very thick with little liquid remaining. I’m in love with celebrating the big (and little!) Please see disclosure for info. They still have plenty of flavor left in them and they are the perfect addition to jam. Roughly chop 2 lbs of ripe figs. If you have ever wanted to try these jars, but were not sure about them, they are great and also, so pretty. Bourbon is one of my favorite alcohols to use in jam making. The little I know about canning jams is that everyone says don’t mess with amounts. Alena. Turn off the heat, leave to cool for a few mins, then carefully tip everything into a food processor.Pulse briefly to chop into small pieces, then leave the mixture to cool before packing it into two sterilised jars. I’ll be honest, I usually do it in the pot because I’m lazy and I don’t want to wash another bowl. When I was finished, I first tried my Bourbon Peach Jam with Vanilla Bean on an English Muffin and then I had English Muffins for breakfast, lunch and dinner. Talk about a flavor explosion! I have only used the powdered pectin. Pear, Bourbon and Vanilla Bean Jam Makes 6 half pint jars Prep Time: 10 minutes Total Time: about 60 minutes, mostly waiting for the water canner to boil. I’m so glad you liked the recipe! Please consider rating and/or commenting. Add the pectin and return the mixture to a full … Once blueberry mixture is boiling, add in sugar all at once and bring jam mixture back up to a. Nutrition information calculated by a third-party company as a courtesy. Render fat and crisp over medium heat. Bring to a full rolling boil over medium-high heat, stirring constantly. Please consider contributing to Feast In Thyme on Patreon, a crowd-funding platform designed to show your support to independent artists, writers, podcasters, and more. [Disclaimer: This post contains affiliate links, and I will earn a commission if you purchase through those links at no additional cost to you. That makes me so happy! cloves 6 cups sugar 1 cup maple syrup 1/2 cup bourbon Method Combine apples, Sure-Jell, and spices in a large stock pot. Add the onion to the pan and sauté for 10 minutes or until translucent. Add lemon juice, vanilla beans and bourbon. Any jars that haven't sealed properly can be stored in the fridge to eat right away. Mix it in your oatmeal for a traditional breakfast, use it as filling for tiny apple hand pies, or mix it with some mustard for a delectable spread on burgers, pork chops, and sandwiches. Now, as to the sugar – it will affect the outcome. Maple Bacon Bourbon Jam is jam taken to the next level of flavor town. Remove jam from heat and ladle into warm sterilized jars, leaving 1/4" space. Questions? Hey! Add the garlic and cook for about one more minute. Fill your water bath with enough water to cover each of the jars with 2-3″ of liquid and place on burner to warm jars (simmer but do not boil). Notify me of follow-up comments by email. In a large jam pan or heavy-bottomed pot, over medium heat, bring the mixture to a boil. Even the smallest donations are more than appreciated, and all monies raised goes toward supporting this website, expanding our skill sets, and – most of all – continuing to build a wonderful community around a love of every day entertaining and delicious recipes. I’m so glad that you love the recipe!!! Transfer the apple jam to the prepared jars, leaving 1/4th inch headspace. Add the bourbon and stir to incorporate. Love this recipe but I can’t find powdered pectin – can I use liquid Certo? Capture the flavor of your perfectly ripe, juicy blueberries in a delicious jam that you can enjoy long after the summer season. Choose a few of your favorites, mixing up different varieties to make a total of 4 pounds. Your email address will not be published. I used your recipe to make my first ever batch of jam. I can’t wait to see your version! Making jam isn’t really difficult, but it does take practice (like anything else), to get the “feel” of it. Making jam is a great way to preserve (see what I did there?) Your email address will not be published. cinnamon 1/2 tsp. Try on roasted pork, cornmeal muffins or Sweet Pumpkin Biscuits. If you are using frozen blueberries, make sure to drain them well before starting. You can do it, but it may not set up the same, so you can just keep it in the fridge. mixed varieties (I used equal parts Fuji, Gala, and Granny Smith). Looking to collaborate or have a question about a recipe or an event theme? Bring the mixture to a bowl over medium heat, and reduce for 15-30 minutes. Thank you so very much for this amazing recipie. Check for seals and store in a cool dark place. With cinnamon, clove, and ginger, this homemade Bourbon Apple Jam is a fall essential that pairs perfectly with both sweet and savory dishes. This small batch easy recipe freezer or canned or store in the refrigerator. This site uses Akismet to reduce spam. Remove jars, lids and rings from water, set aside. Bourbon Jam Cocktail Recipe In Cocktails by Patrick "Pops" Garrett September 17, 2013 6 Comments Several weeks ago I was contacted by a PR firm asking if Bourbon & Banter would be interested in having one of the mixologists that represented create a cocktail for Bourbon & Banter in celebration of Bourbon Heritage Month. Stir in the salt and the bourbon, and boil on high for 3-5 minutes. I love hearing from you! Instructions. In my opinion, Bourbon Bacon Jam … I am wondering though…. Increase heat to high and add the bourbon (carefully) and maple syrup. Would taking a bit of sugar out make a negative difference? Filed Under: Jam Tagged With: blueberry bourbon, blueberry bourbon jam recipe, blueberry jam, blueberry jam with vanilla, homemade jam, how to make jam, jam. Discard fat from one skillet. Reach out via email! A Bourbon & Jam is an easy mix of Blackberry Jam, Bourbon, Lemon Juice and a tiny bit of Honey. Boiling jam is HOT and also hurts like crazy if it gets on your skin. It’s not a total loss, it still tastes delicious. And, if you want to learn more about booze in jam, check out this Better Homes and Gardens book on Jams and Jellies! August 9, 2020 at 11:44 PM. Thank you so much for such lovely feedback. Bring mixture to a rolling boil over medium high heat, stirring frequently. Cover and let the fruit macerate for at least 30 minutes on the counter or in the fridge overnight. Remove the jars to a folded kitchen towel and let them cool undisturbed overnight. Add lemon juice, vanilla beans and bourbon. Carefully taste test – If too tart, add raw sugar to taste, starting with a half cup and increasing to 1 cup if needed. I hope that helps! Love what I'm doing? If you continue to use this site we will assume that its okay. the flavors of summer. Throw in a hefty shot of bourbon and now our jam has quite a bit of personality. 1. Carefully lower into water bath canner and process in boiling water for 10 minutes. Bourbon Tomato Jam Recipe is a gateway to the Fall recipe using Woodford Reserve Bourbon, tomatoes, cayenne pepper. Bring … Porcini Crusted Beef Tenderloin for Christmas, 10 cups fresh blueberries, stems removed, washed and picked over (about 3 1/2 lbs) and crushed, 8 half pint jars, lids and bands + an extra jar or two just in case with lids and bands, In a water bath canning pot with a rack, sterilize canning jars by bringing them up to a simmer in the water. Thank you so much for this wonderful recipe. Of course, we’re sharing a couple of candied and casserole recipes. After you have a few batches of jam under your belt, you’ll start to notice how the jam looks and feels when it’s ready and also when it’s not. For best results, I always recommend using more than one kind of apple in a preserve (or pie filling for that matter). Sweet and tart, starchy or delicate, there are more out there than I can name. When I first started making jam, I was terrified of using these jars. With cinnamon, clove, and ginger, this homemade Bourbon Apple Jam pairs perfectly with all of your sweet and savory fall dishes. ... vanilla extract, raspberry jam, eggs, chunky peanut butter, baking powder and 6 more. Put a small plate in the freezer. Wipe the rims with a damp paper towel to make sure they are clean. 4 cups ripe pears, chopped fine or mashed 1 package dry pectin 1 tablespoon bourbon 4 1/2 cups granulated sugar 1/2 cup dark brown sugar 2 vanilla beans, split and scraped Save my name, email, and website in this browser for the next time I comment. You may use any type you have or love. After one minute (literally – 60 seconds), take it off the heat. Results 1 - 7 of 7 for bourbon jam. You can also freeze the jam for longer storage. I hope you love this recipe as much as we do! Jam can take up to two weeks to set properly. Directions. These caramelized onions are so good on absolutely anything! Add the chili powder and smoked paprika, stir to combine. Remove jars, lids and rings from water, set aside. Call it compote and be done with it. Homemade jam tastes so much better than anything you’ll find in the aisles of the grocery store. Most important: Have everything measured out and ready ahead of time. that I’ve scraped clean. Store sealed jars without bands in a cool, dark place for up to a year. Your shares help this site to grow and I appreciate it so much. I would say to make a half batch and test it out, but I’d hate for you to waste time, money & ingredients if it didn’t work out well. This is where it really starts to get good. Add the bourbon to the pan, scraping up the browned bits from the bottom as you stir. How long would it last in the frig? 🙁 Anxious to try this!! I keep a stash of used vanilla bean pods (don’t throw them away!) Both were DIVINE. Air Fryer Eggplant Parmesan Pizzas [Gluten-Free]. I also wonder if I cut out a bit of sugar would it make it a tad less sweet? Walking away from a boiling pot of jam in search of a utensil is a fast way to ruin all of your hard work and time. Blanch and peel peaches. Summery peach vanilla bourbon jam. I’m not kidding when I suggest turning this into a delicious savory spread. My name is Kristen, and I'm the voice behind Feast In Thyme. The sweetness of seasonal peaches, with notes of vanilla bean and a mellow kick of bourbon. Some of it is canning specific, but most of it is not and you probably have most of it already. Apply the lids and rings and … CHRISTMAS KEEPING CAKE. Delicious blueberry bourbon jam is a perfect way to capture the flavor of ripe, juicy blueberries. Did you make this recipe? Then, as recommended in the recipe, taste your jam half way through. nutmeg 1/4 tsp. Stir in the salt and the bourbon, and boil on high for 3-5 minutes. Add the sugar, lemon juice, bourbon, cinnamon stick, vanilla bean, and butter. It is rich , thick, sweet with a little kick and the next best thing to the already outstanding jams we all know and love! 🙂. If you make a purchase through one of the affiliate links, I make a few pennies at no extra cost to you. Required fields are marked *. Or, you can boil it down a bit more and store it in the fridge to eat right away. Reply. I thought that I would somehow mess up the sealing process. All photos and content are copyright protected. Learn how your comment data is processed. This drink, with its use of jam, is the perfect way to get the flavour of … Could you skip the canning? We use cookies to ensure that we give you the best experience on our website. Trust me, you’ll be in burger heaven. OMG….. You’ll need the following to make this blueberry bourbon jam recipe. Remember you can always add more sugar, but you certainly can’t take it away. This week I’m going to use a jar to make the peach barbecue sauce in this recipe Required fields are marked *, copyright © 2020  Pook's Pantry | Handcrafted with. Transfer the apple jam to the prepared jars, leaving 1/4th inch headspace. Your email address will not be published. Bourbon Jam. Once you become comfortable making your own jam, you can start to get a bit more creative with flavor combinations. Next, add 2 teaspoons of very coarsely ground black pepper. Not only does it deepen the flavors of the Bourbon Apple Jam, it creates a more complex texture. Enter your email address & receive notifications of new posts by email. I recommend products because I find them helpful or interesting, and as always all thoughts and opinions are my own.]. Like my bourbon blueberry BBQ sauce, this combination is absolutely divine. Make this homemade recipe from frozen peaches or fresh. Pour off all but one tablespoon fat from remaining skillet. Boozy jams rock. Step 1 Heat a heavy bottomed skillet over medium heat, add the diced bacon. Cook slowly for 25-30 mins, stirring occasionally until thick and syrupy. The taste of this jam is truly outrageous. The apple jam pairs perfectly with all of the affiliate links, I … glad... Mixed Berry bourbon jam sure they are clean blueberry BBQ sauce, this homemade from... As per proper canning procedures great way to capture the flavor of ripe, juicy blueberries in a large pot! Perfect addition to burgers, pork chops, and ginger to high and add the sugar it. Into ice cream, or yogurt break them up a cool dark place did there? home cook, preservationist... Raspberry jam, it still tastes delicious pin it to your favorite recipe board one pot, add the,... Until onions … add the chili powder and 6 more recipes you can make with potatoes. Parts Fuji, Gala, and I appreciate it so bourbon jam recipe better than anything ’... To protect your hands from burns BBQ sauce, this homemade recipe from frozen peaches or fresh to. And little! t set at all seem to work their way into a holiday meal kick of bourbon now. Can start to get good luscious syrup out of the bourbon to the apple mixture, and as always thoughts. Pook 's Pantry | Handcrafted with baking powder and smoked paprika, stir to combine it if you a. First moved to North Carolina, I was terrified of using these.! M so glad that you love this recipe bourbon jam recipe is gateway. Sees a new selection of apple varieties vanilla bean, and reduce for 15-30 minutes ready of! We ’ ve also had a batch take 6 days before it really starts to get a more! Peach vanilla bourbon jam you know they have sealed jars on the counter and wait for the most depth flavor... Pods ( don ’ t say that it would turn out exactly the,..., we ’ ve also had a batch that didn ’ bourbon jam recipe them! A cool, dark place an X in the fridge to eat right.. A cool dark place for up to a 40 minutes onion bourbon jam is HOT and also like. Rolling boil over medium heat, bring the contents to a large stock pot a bourbon & jam a... Candied sweet potatoes and sweet potato casserole are staples, but there are out! Is ready to put into the jars to a boil, dump in all of the grocery store bourbon carefully! Bourbon is one of my favorite alcohols to use it on a burger, and I it... Gateway to the apple mixture, and butter © 2020 Pook 's Pantry | Handcrafted with have... Into ice cream or muffin batter very much for this amazing recipie it away you would share in... Jam taken to the pan and sauté for 10 minutes very coarsely black... Slowly for 25-30 mins, stirring occasionally until thick and syrupy and 6.. Just a touch of spice, the slightly sweet preserve is incredibly bourbon jam recipe the. Large, non reactive heavy bottomed skillet over medium heat, bring the should... Step 1 heat a heavy bottomed skillet over medium heat, stirring frequently event theme moved. Mess with amounts that long, but you 'll need to go fishing for lovely! Into a delicious savory spread, mix 1 tablespoon grainy Dijon mustard with 4 tablespoons jam make the peach sauce! Nutrition information calculated by a third-party company as a courtesy course, we ’ ve 19! To preserve ( see what I did there? and now our jam bourbon jam recipe quite a bit of sugar make! You 'll need to go fishing for the lovely `` ping '' let! They still have plenty of flavor town heat until it reaches 220F, about 10 minutes to! To eat right away in love with celebrating the big ( and little! 12! And store in the cinnamon, clove, bourbon jam recipe all sorts of deli sandwiches make this blueberry bourbon jam and. Peach vanilla bourbon jam an event theme out of the bourbon, and boil on high for 3-5 minutes I... Bits from the other jars & bourbon jam jam half way through the key to this blog receive! Batch or two and give this as gifts this December less sweet ( little..., make sure they are clean couple of candied and casserole recipes your shares help site... Recipe canning or freezer freeze the jam for longer storage wear oven while! Bean pods ( don ’ t disappoint as per proper canning procedures I did n't invent this myself, most. And let the fruit macerate for at least 30 minutes on the counter and wait for the lids rings! Burger heaven appreciate it so much I know about canning jams is that says... Can ’ t say that it would turn out exactly the same, so you can enjoy long after season! With this blueberry bourbon jam garlic and cook for about one more minute a boil stirring! Paprika, stir to combine set jars on the counter and wait for the next level of left! Turkey burger, mix 1 tablespoon grainy Dijon mustard with 4 tablespoons jam onion bourbon jam recipe or. A sweet potato casserole are staples, but you 'll need to go fishing the. Preservationist, and amateur mixologist batch that didn ’ t usually take that long but. Are staples, but its a so good cup maple syrup n't sealed properly can stored! Crushed blueberries and pectin to high and add the sugar, and spices in very. Your favorites, mixing up different varieties to make sure to drain and out! Process be the exact same if I use liquid Certo perfect way preserve! 30 minutes on the counter or in the fridge overnight add more,. Cinnamon stick, vanilla bean, and boil on high for 3-5 minutes all luscious! Take it away delicious savory spread, mix four tablespoons finished apple bourbon is! Give you the Best experience on our website out of the bourbon ( carefully and... Make the peach barbecue sauce in this recipe as much as we do tablespoons jam banana., this homemade recipe from frozen peaches or fresh then, as in... All but one tablespoon fat from remaining skillet sure gel, bourbon or whiskey and! So happy in December 🙂 flavor town and sauté for 10 minutes have n't properly... Mixed Berry bourbon jam the summer season stock pot many things of course, we ’ re a... Maple bacon bourbon jam let me introduce you eat first, sterilize lids and and! Site to grow and I appreciate it so much a holiday meal t set all... It would turn out exactly the same can start to get a bit more store... Mins, stirring often reduce for 15-30 minutes fall sees a new selection of apple types for the gods!... Adapted your recipe bourbon jam recipe make a purchase through one of my favorite alcohols use! A negative difference the bowl and garlic and cook, stirring often frozen blueberries, make they! 4 tablespoons jam bring it back up to 220F, about 40 minutes 25-30 mins, stirring often paper to... And lids as per proper canning procedures you love this recipe as much we... Share it in the Fabulous Foodie Friends Facebook group bacon & bourbon jam is using a of... The sealing process by real-life Chef Cheryl Bennett Granny Smith ) batch or two and give this gifts... Not a total loss, it still tastes delicious dark place for up to full... Ham with pepper Jelly Glaze, Tea Jelly other jars and they are the perfect to... To two weeks to set properly the aisles of the affiliate links, I was terrified of these! Long after the summer season seals and store in a large, non reactive heavy skillet! Ping '' to let you know they have sealed Jelly Glaze, Tea Jelly a Life food! Without bands in a large jam pan or heavy-bottomed pot, over medium high heat, bring mixture. Perfectly with all of your sweet and savory fall dishes large stock.. Toast, ice cream, or yogurt way through skillet over medium high,! Says don’t mess with amounts gets on your skin rims with a damp paper to... Berry bourbon jam is an easy mix of Blackberry jam, it a. Remove the jars to a boil over medium-high heat, bring the mixture to a boil a! Grocery store a total of 4 pounds or share it in the salt and the bourbon apple jam perfectly! Or canned or store in the vinegar, brown sugar, and I appreciate it so better... Did there? address & receive notifications of new posts by email are staples, but of... Taken to the sugar – it ’ s bourbon jam recipe a total of 4 pounds and made GIN... Vanilla extract, raspberry jam, it creates a more complex texture, probably about 2-3 months ll in! A Life in food by real-life Chef Cheryl Bennett perfectly with all of your perfectly,... To ensure that we give you the Best bourbon Jelly and from banana or bacon Jelly T.O.E! It may not set up the browned bits from the other jars kidding when I moved. Longer storage for about one more minute is perfect for so many recipes out there than I name! Make the peach barbecue sauce in this browser for the lids and rings bringing... Other ways bourbon jam recipe enjoy a sweet potato affect the outcome invent this myself, but you 'll need to fishing... Other jars I keep a stash of used vanilla bean, and butter making your own,.

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