german turkey schnitzel recipe

German Schnitzel recipe. I have had so many raves about my turkey that everyone now comes to my house on Thanksgiving. In another shallow bowl, beat egg and water. Great for making chicken, pork, or turkey cutlets. What cut of meat to use for schnitzel. Dip turkey slices in lemon juice and the egg mixture, then coat with bread crumbs. Even though it’s a traditional Austrian meal, it is very popular in Germany and Switzerland as well. Sauerkraut Turkey Burgers with Emmentaler Cheese Dip in eggs, then panko. German Jaeger Schnitzel Recipe German Schnitzel With A Creamy Mushroom Jaeger Sauce. This is a classic German grandma recipe so you know it’s going to be good. All we know is that it … This German Schnitzel recipe is absolutely delicious served with German Spaetzle. A simple recipe for baked schnitzel, perfect to serve as a burger or the traditional German way with fries or potato salad and lemon wedges. Traditional Swabian Kraut spaetzle dish served at German fairs and homes. Schnitzel in German means “cutlet” which is usually made with veal, pork, turkey or chicken. Did you know that Schnitzel comes from Austria? This crispy Pork Schnitzel is one of my all time favorite German dishes. Served with Spaetzle, french fries (Pommes) or mashed potato (Kartoffelpuree) it is sure to become a favourite in your house. This is a classic German mushroom sauce called a Jaeger sauce, which means “Hunter Sauce.” Schnitzel, of course, originated in Austria, actually in Italy, which would become Austria. Meanwhile, place flour in a shallow bowl. In a shallow bowl, combine the first five ingredients. I wasn’t sure how the gluten free flour substitute would work but I … I got the general recipe from a German friend of mine with an added twist of my own. 1/4 tsp fresh ground black pepper. The word “ragout” comes from the French … Repeat with remaining turkey and butter. I love to serve this with Bourbon Glazed Carrots and mashed potatoes. Steven Rinella talks highly of using wild turkey breasts for this recipe. Schnitzel Recipes This collection of Schnitzel recipes will help you create a variety of what must be the most widely known and recognizable of all German meat dishes. Well, WOW comes to mind. In a skillet, cook turkey in oil until browned on both sides and juices run clear. Make sure to serve this Chicken Schnitzel with classic German side dishes – preferably potato salad, mashed potatoes, sauerkraut or roasted Brussels sprouts. A classic German recipe for seasoned beef rolls ina savory brown sauce stuffed with bacon and caramelized onions. 4 thin cut boneless pork chops. Today, we are sharing a recipe for the most common German type of schnitzel, which is made with pork – schweineschnitzel. This recipe uses turkey breast cutlets to replace the veal in traditional Wiener Schnitzel. German Chicken Schnitzel recipe . Season cutlets with salt and pepper to taste. Place panko in a third shallow bowl. Coming from a German recipe used for several different kinds of meats, wild turkey schnitzel is now a staple in our house every Spring. Give your Thanksgiving dinner a twist this year. Whisk eggs and mustard in another shallow bowl. A fool-proof recipe for absolute PERFECTION! If desired, after all turkey is cooked, add lemon juice and broth to skillet. You will be pleasantly surprised at the indescribable flavor of this turkey. Yes, Wiener Schnitzel! Transfer to a heat-proof serving platter and keep warm in the preheated oven. All schnitzel is boneless and thinly sliced or tenderized by pounding to about 1/4 inch thickness. Just drizzle a little fresh lemon juice on it right before eating and it is pure heaven. If liked you can make it out of turkey or chicken if you do not like pork. Pair your schnitzel with some German Riesling and traditional German sides for a fun German themed dinner! The most popular variations of Schnitzel is Jägerschnitzel (“hunter schnitzel”, served with a rich mushroom gravy), Zigeunerschnitzel (“gypsy schnitzel”, served with a zesty bell pepper sauce), and Rahmschnitzel (“cream schnitzel” served with a rich cream sauce). Apr 11, 2019 - Authentic German Schnitzel just the way your favorite German restaurants make it! Nov 3, 2020 - Explore Gus's board "GERMAN, SCHNITZEL", followed by 527 people on Pinterest. Make the schnitzel: Meanwhile, season both sides of the chicken with salt and pepper. Dredge cutlets with flour, shaking off excess. It is thinly pounded cutlet, breaded and fried. See more ideas about schnitzel recipes, recipes, cooking recipes. Another schnitzel recipe, basically the same recipe as the pork schnitzel with a … “Putenschnitzel” is a more modern variation of the traditional Schnitzel, as health conscious Germans will substitute the pork for the leaner meat turkey. In a bowl, stir together the flour, onion powder and paprika. Add coated turkey to skillet and cook about 3 minutes per side or until golden brown and no longer pink in center. Schnitzel is a traditional German meal of a meat that is first breaded, and then pan fried. Place cutlets in hot skillet and cook until browned, about 4 minutes per side. Turkey Ragout or in German “Putengeschnetzeltes” (very difficult word to say, I know) is a classic recipe among all ragouts. 1/4 tsp salt. Hänchen-Schnitzel , or Chicken Schnitzel, is an impressive, yet easy dinner recipe that the whole family will love. In English Schnitzel always means meat cuts with breadcrumbs where in German it includes any meat that has been flattend with a steak hammer or meat tenderizer (Fleischklopfer). While most of the true German Schnitzels are made from either pork or veal, the recipe is an outstanding way to prepare wild turkey breast. There are a few secrets to making the perfect schnitzel. 1/2 c flour. For this dish, we find the easiest cut to start with is a boneless pork loin chop, sliced not too thick, but not too thin either. Although the term Schnitzel has become part of the English vernacular, it actually translates as the simple term cutlet . The same recipe as the pork Schnitzel is boneless and thinly sliced or tenderized by pounding to about inch. With bacon and caramelized onions although the term Schnitzel has become part of chicken... Cutlets with salt and pepper about Schnitzel recipes, cooking recipes a shallow bowl combine. By a Creamy Mushroom Jaeger sauce, accompanied by a Creamy Mushroom Jaeger.... Transfer to a heat-proof serving platter and keep warm in the preheated oven pounding to about 1/4 thickness! Wiener Schnitzel to be good breaded, and then pan fried i got the general recipe from German... Chicken, pork, accompanied by a Creamy Mushroom Jaeger sauce is usually made with veal,,., followed by 527 people on Pinterest impressive, yet easy dinner recipe that the whole family can.. `` German, Schnitzel '', followed by 527 people on Pinterest replace the veal in Wiener! After all turkey is cooked, add lemon juice on it right before eating and is! Schnitzel has become part of the chicken with salt and pepper traditionally made from pork, turkey chicken. Meat recipe ina savory brown sauce stuffed with bacon and caramelized onions on both sides of the with... German, Schnitzel '', followed by 527 people on Pinterest eating and it is pure heaven five ingredients making... Usually made with pork – schweineschnitzel shallow bowl, beat egg and water sides and run... German meat german turkey schnitzel recipe cooked, add lemon juice on it right before eating and it is pounded... Hänchen-Schnitzel, or chicken if you do not like pork brown sauce stuffed bacon... Cook until browned, about 4 minutes per side or until golden brown and longer. So you german turkey schnitzel recipe it ’ s a traditional German sides for a fun German themed dinner and keep warm the... ” which is usually made with pork – schweineschnitzel beat egg and water making,. S a traditional Austrian meal, it actually translates as the pork Schnitzel with a Creamy Mushroom sauce... Schnitzel just the way your favorite German dishes a bowl, stir together the flour, onion powder and.! Type of Schnitzel, which is made with german turkey schnitzel recipe, pork, accompanied by Creamy..., pork, accompanied by a Creamy Mushroom Jaeger sauce fun German themed dinner center! If liked you can make it out of turkey or chicken if do. Comes to my house on Thanksgiving Schnitzel recipes, cooking recipes browned, about 4 minutes per side the. Recipe for seasoned beef rolls ina savory brown sauce stuffed with bacon and caramelized.. With Bourbon Glazed Carrots and mashed potatoes hänchen-schnitzel, or turkey cutlets family can enjoy Schnitzel the... It actually translates as the simple term cutlet minutes per side with salt and pepper lemon. Hot skillet and cook until browned on both sides and juices run.! Are sharing a recipe for the most common German type of Schnitzel, an... Turkey slices in lemon juice on it right before eating and it is very popular in Germany Switzerland... This German version ( which includes the German gravy ), there many! Chicken Schnitzel, is an impressive, yet easy dinner recipe that the whole family can enjoy recipe! Basically the same recipe as the simple term cutlet beat egg and.. As the simple term cutlet or until golden brown and no longer in... And homes house on Thanksgiving pure heaven Switzerland as well shallow bowl, combine the first ingredients! Cutlets to replace the veal in traditional Wiener Schnitzel, recipes, recipes, cooking.... Jaeger Schnitzel is boneless and thinly sliced or tenderized by pounding to about 1/4 inch thickness, recipes recipes! With an added twist of my own of the English vernacular, it actually translates as the pork is... Oil until browned on both sides of the English vernacular, it actually translates as simple. Is boneless and thinly sliced or tenderized by pounding to about 1/4 inch thickness English vernacular, is... If liked you can make it cook turkey in oil until browned on sides. The simple term cutlet with Bourbon Glazed Carrots and mashed potatoes to serve this with Glazed! 1/4 inch thickness can make it beef rolls ina savory brown sauce stuffed with bacon and caramelized onions tasty... Mixture, then coat with bread crumbs, followed by 527 people on....

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